Popularly known as Corn worldwide, Yellow Maize is usually used for cooking as a starch. Yellow Maize is used to prepare cornmeal, which serves as a staple food in many regions of the world. Further, the Yellow Maize can be consumed after roasting or steaming. The Yellow Maize has higher contents of carbohydrates, proteins, starch, etc.
|Min. Order Quantity||50 Metric Ton|
|Packaging Details||50 kg gunny bags|